What is celebrated as Lohri in Punjab, in Bihar the day next, that is, 14th January is celebrated as Til Sankrat (Makar Sankranti). It is the time of the year when the Sun already at its southern-most extreme starts moving northward (Uttarayan) thereby imparting hopes in the hearts that venerable…
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Tasty And Crispy Balushahi: A Sweet Indian Doughnuts
Balushahi or Balushah is a traditional Indian dessert originating from the subcontinent it is wildly popular for its sweet, succulent taste. Despite being called the Indian doughnuts it has a very sweet, flaky and crispy taste. Balushahi is an extremely popular dish in West Bengal, Bihar and Uttar Pradesh, and…
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Chura Pakora – Traditional Hearty Healthy Breakfast
Sunday. Tossing in the bed. Changing sides. Falling asleep. Waking up. Turning over again and again. Late tea. Mind at peace. Every muscle relaxed. Tranquility in every corner. And a question! That confronts us every weekend. Tea. The second cup. And a third. Making way on certain days even for…
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